This winemaker dinner is served on the hill overlooking the vineyard with views of the property and coast range, and features wines from our private library. We are excited to welcome back Hunt & Gather of IPNC fame, who prepared last year's stellar Under the Stars. For this event, we are going to pair each course with a current release and a library wine, so you can experience how beautifully cellared wines pair with this amazing menu created by Chef Andrew Biggs.
Celebrating our 30th harvest!
Led by local artist Susan Curington
Prime meteor shower viewing, barbecue, s'mores, and live music in the vineyard!
Warm summer evenings means it’s time for rosé! We’re delighted to present a collection of rosé wines made from Pinot Noir, Pinot Gris, and Carmine in both sparkling and bubble-free styles to pair with the paella buffet from Crown Paella.