Harvest Dinner

Harvest Dinner

Saturday, August 12

Celebrate the upcoming harvest with us on the patio at our last winemaker dinner of the summer.

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$139.00
 
SKU: HDWMD

menu by Ruddick/Wood

 
Appetizers

Smoked pork coppa chip

shell beans, herbs

Oyster
yogurt, mint, chiles served in dumpling spoon
Ricotta & peach crostini
black pepper, honey on toasted baguette

First Course
Compressed melon & cucumber salad
kefir, country ham, basil

Second Course
Little gem lettuces
hazelnut vinaigrette, lamb bacon, dry goat cheese, nectarine

Entree
Smoked duck breast
cornmeal cavatelli, crisp chicories, red eye gravy

Dessert
Peach & blueberry tartlet
citrus curd, granola, mint cream

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