Two generations of Oregon winegrowing

Kramer Vineyards is a two-generation family business offering delightful wines of high quality, terrific value and variety. For over 30 years, we’ve been growing wine from our 22-acre, sustainably farmed estate vineyard in the Yamhill-Carlton AVA. We serve our wines with a warm, inviting approach and we look forward to meeting you at our charming tasting room in Gaston.

Kramer Milestones

• 2015 - Wines on tap introduced
• 2013 - Sparkling Wine Club launched
• 2013 - Kramer Vineyards celebrates 30th year in Oregon wine industry
• 2012 - New labels unveiled
• 2010 - Kim works harvest in Burgundy at Domaine A. F. GROS - PARENT
• 2009 - First Brut vintage released
• 2008 - Kim Kramer joins winemaking team
• 2005 - Estate vineyard LIVE certified
• 2001 - Celebrate sparkling Müller-Thurgau introduced
• 2000 - Estate vineyard certified Salmon Safe
• 1998 - Inaugural Rebecca’s Reserve created --first of three single block designate Pinot Noirs
• 1994 - Experimental block of Dijon clone Chardonnay established
• 1993 - Cellar Door wine club launched
• 1990 - Tasting room opening
• 1989 - First vintage produced from estate grown fruit; first Carmine planted
• 1988 - First commercial vintage produced under Kramer Vineyards label
• 1986 - First Pinot Gris and Müller-Thurgau vines planted
• 1984 - First Pinot Noir, Chardonnay, and Riesling vines planted
• 1983 - Purchased Gaston property to establish vineyard and winery
• 1978 - The Kramers plant a small test vineyard at their home in Warren, OR
• 1971 - Trudy and Keith Kramer produce their first amateur wine