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Kramer Vineyards

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Two generations of Oregon winegrowing

Kramer Vineyards is a two-generation family business offering delightful wines of high quality, terrific value and variety. For over 30 years, we’ve been growing wine from our 22-acre, sustainably farmed estate vineyard in the Yamhill-Carlton AVA. We serve our wines with a warm, inviting approach and we look forward to meeting you at our charming tasting room in Gaston.

Kramer Milestones

  • 2015 - Wines on tap introduced
  • 2013 - Sparkling Wine Club launched
  • 2013 - Kramer Vineyards celebrates 30th year in Oregon wine industry
  • 2012 - New labels unveiled
  • 2010 - Kim works harvest in Burgundy at Domaine A. F. GROS - PARENT
  • 2009 - First Brut vintage released
  • 2008 - Kim Kramer joins winemaking team
  • 2005 - Estate vineyard LIVE certified
  • 2001 - Celebrate sparkling Müller-Thurgau introduced
  • 2000 - Estate vineyard certified Salmon Safe
  • 1998 - Inaugural Rebecca’s Reserve created --first of three single block designate Pinot Noirs
  • 1994 - Experimental block of Dijon clone Chardonnay established
  • 1993 - Cellar Door wine club launched
  • 1990 - Tasting room opening
  • 1989 - First vintage produced from estate grown fruit; first Carmine planted
  • 1988 - First commercial vintage produced under Kramer Vineyards label
  • 1986 - First Pinot Gris and Müller-Thurgau vines planted
  • 1984 - First Pinot Noir, Chardonnay, and Riesling vines planted
  • 1983 - Purchased Gaston property to establish vineyard and winery
  • 1978 - The Kramers plant a small test vineyard at their home in Warren, OR
  • 1971 - Trudy and Keith Kramer produce their first amateur wine