Perfect Pairings for Oregon Pinot Noir: From Classics to Bold New Ideas

Oregon Pinot Noir is celebrated for its versatility, balancing bright fruit flavors, vibrant acidity, and earthy undertones. At Kramer Vineyards, we’ve crafted Pinot Noir that complements the flavors of the Pacific Northwest and beyond. Whether you love timeless pairings like buttery salmon and wild mushrooms or want to try bold ideas like char siu pork and lamb burgers, there’s a Pinot Noir pairing for every occasion. Let’s explore how this exceptional varietal can elevate your dining experience.

Classic Oregon Pinot Noir Pairings

Northwest Salmon

The rich, buttery flavors of salmon harmonize beautifully with Pinot Noir’s bright fruit notes and acidity. Salmon’s natural sweetness enhances the wine’s elegance, whether grilled, roasted, or smoked. For a lighter twist, pair salmon with our Pinot Noir Blanc, which accentuates the delicate flavors of the fish while balancing its richness.

Wild Mushrooms

Wild mushrooms like morels, chanterelles, and porcini are earthy and savory, perfectly complementing Pinot Noir’s nuanced character. The wine’s subtle earthy undertones complement the mushrooms’ depth, creating a symphony of flavors. Try pairing Pinot Noir with mushroom risotto, flatbreads, or a mushroom tart for a truly satisfying meal.

Duck and Quail

The richness of roasted duck or quail perfectly complements Pinot Noir’s medium body and red fruit notes. The wine’s acidity cuts through the meat's richness, balancing its flavors and enhancing the overall dining experience. This classic pairing highlights the versatility of Oregon Pinot Noir with game birds.

Hazelnuts, Marionberries, Tillamook Cheese, and Oregon Truffles

These quintessential Northwest ingredients showcase the region’s bounty while pairing beautifully with Pinot Noir:

• Hazelnuts: Their nuttiness complements Pinot Noir’s earthy profile, adding a satisfying crunch to salads or charcuterie boards.
• Marionberries: Sweet and tart, these berries elevate the wine’s fruit-forward character, especially in desserts.
• Tillamook Cheese: Rich, tangy flavors in Tillamook cheese pair seamlessly with Pinot Noir’s balanced acidity, making it a standout choice for cheese platters.
• Oregon Truffles: With their luxurious earthy aroma, truffles enhance the wine’s depth and complexity, creating a pairing fit for a special occasion.

Unconventional Pairings

Char Siu Pork with Five-Spice

The savory-sweet flavors of char siu pork, seasoned with five-spice, align beautifully with Pinot Noir’s earthy undertones and red fruit character. The wine’s acidity balances the richness of the pork, while the five-spice adds a touch of complexity without overwhelming the palate.

Beet and Goat Cheese Tart with Hazelnut Crust

Earthy beets and tangy goat cheese bring out Pinot Noir’s mineral and red fruit notes, while a hazelnut crust adds a rich, nutty complement to the wine’s smooth texture. This pairing is both visually stunning and flavorfully harmonious.

Collard Greens with Smoky Ham Hock

Every New Year’s, we enjoy a meal of collard greens, black-eyed peas, and cornbread—a tradition we love for its comforting flavors and sense of community. Slow-cooked collard greens highlight the smoky depth of a ham hock and pair beautifully with Pinot Noir. The wine’s balanced acidity and subtle tannins complement the greens’ hearty flavors while enhancing their earthy undertones. This pairing celebrates the versatility of Oregon Pinot Noir while honoring a meal deeply rooted in Southern-inspired cuisine.

Lamb Burger with Basil Aioli and Brie

A lamb burger brings robust, savory flavors that beautifully balance Pinot Noir’s acidity and fruit-forward notes. Topped with creamy brie and herbaceous basil aioli, this pairing adds layers of complexity while staying true to the wine’s elegance.

Korean Japchae (Glass Noodles with Vegetables and Beef)

Japchae’s sesame-seasoned glass noodles, stir-fried vegetables, and marinated beef complement Pinot Noir’s bright acidity and delicate fruitiness. The dish's savory, umami-rich elements enhance the wine’s earthy notes without overpowering its subtlety.

Why Oregon Pinot Noir is So Food-Friendly

Pinot Noir’s light body, vibrant acidity, and complex flavor profile make it a favorite among chefs and home cooks alike. Its ability to balance richness, highlight complementary flavors, and elevate simple ingredients is unmatched. Pinot Noir brings harmony to any table, whether you’re enjoying a cozy dinner at home or a multi-course meal.

Explore Pairings at Kramer Vineyards

Ready to experience these pairings firsthand? Visit our Tasting Room to explore our wines alongside local Northwest flavors. Or, check out our event calendar for opportunities to join us for guided tastings and food-pairing experiences.

Jan 10, 2025 at 6:25 PM Permalink

A Thanksgiving Tradition: How Our Multi-Generational Wine Family Selects Wines for the Feast

Join the Kramer Family's Thanksgiving Wine Tradition

Every year, as our family gathers around the Thanksgiving table, choosing the wines we'll share is more than a decision—it reflects our life's work and our dedication to crafting moments of joy and connection. Welcome to our family's Thanksgiving tradition, where every bottle tells a story, and every pour invites you to be part of our wine family. Here's how we, the Kramers, approach this time-honored task.

Starting with Sparkle

The celebration begins with a sparkle. Vineyard owner Keith Kramer believes in welcoming guests with sparkling wine. It's a gracious way to greet loved ones and set a festive tone. As guests gather in the kitchen, conversations flow, and appetizers are shared, our go-to sparkling wines seamlessly transition from the welcome to the meal. Consider the versatile NV Brut Rosé or the exquisitely effervescent 2022 Celebrate Rosé of Pinot Noir.

Nouveau Delights: A Kramer Tradition Since 2018

Since our inaugural release in 2018, Nouveau wines have held a special place in our Thanksgiving tradition. Their low tannin, fruity profiles make them the perfect pairings for our holiday feast. Serving these wines often leads to heartwarming conversations about the most recent harvest. This year, we're excited to introduce the 2023 Pinot Noir Nouveau and the 2023 Rosé of Tempranillo Nouveau, offering bright fruit notes and a lively spirit that perfectly complements the festivities.

Bright Whites for Balance

When it's time to take our seats, every setting boasts a white wine glass alongside a red. We’ve found that lighter white wines like our Pinot Gris, Muller-Thurgau, and Chardonnay are perfect for offsetting the richness of a hearty Thanksgiving spread. Whether it’s the 2021 Pinot Gris Estate, the balanced 2018 Chardonnay Estate, or the crowd favorite 2021 Muller-Thurgau Estate, these selections cater to a diverse palate.

Rosé: The Culinary Chameleon

Rosé is a culinary all-star, effortlessly complementing a wide range of flavors. Whether sparkling or still, dry rosé is one of the most versatile pairings for any Thanksgiving feast. With elements of white and red wines and a hint of red berry fruits, a rosé finds its place among cranberries and other traditional dishes. Explore the 2022 Rosé of Pinot Noir and the enticing 2022 Celebrate Rosé of Pinot Noir for an elevated dining experience.

Pinot Noir: Thanksgiving Royalty

For us, Pinot Noir takes center stage among red wines for Thanksgiving. Its higher acidity, lower tannins, and notes of red fruit and earthiness create a perfect dance with the flavors of turkey, stuffing, and more. We especially relish sharing aged Pinot from our private collection for special occasions. Consider the timeless 2013 Pinot Noir Heritage or the elegant 2018 Carmine for a memorable pairing.

A Sweet Finale

As the feast winds down, if there's any Muller-Thurgau left, it finds a delightful companion in dessert. Pair it with a slice of pumpkin or apple pie for an exquisite finish. For more sweetness, turn to the Essence of Muller-Thurgau. This dessert version pairs beautifully with fruit pies and cheesecake. Lingering dry whites also find their place alongside a delightful cheese plate.

With these selections, we invite you to make our Thanksgiving tradition a part of your own. From our family to yours, may your celebration be filled with warmth, joy, and exceptional wines. Cheers to a memorable Thanksgiving feast!

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Nov 6, 2023 at 8:11 PM Permalink

Preparing for Harvest: A Vibrant Journey at Kramer Vineyards

Preparing for Harvest Season at Kramer Vineyards

As the sun-soaked days of summer draw to a close, the anticipation at Kramer Vineyards is palpable. We stand at the cusp of harvest season, a vibrant journey that brings to life the essence of our winery. Join us as we delve into the intricacies of preparing for this magical time—a period filled with excitement, dedication, and the promise of exceptional wines.

The Countdown Begins—Sparkling Harvest Awaits

At Kramer Vineyards, the excitement is palpable as we approach the sparkling harvest, set to commence after Labor Day. Our vineyards are lush with promise, each grape variety reaching its pinnacle of perfection. With the delicate flavors and effervescence they embody, these grapes will soon be carefully hand-picked to become the heart of our exquisite celebratory wines.

The sparkling harvest holds a special place in our winemaking calendar, as the ripeness benchmarks for this style differ from other wines. We seek grapes with less sugar, vibrant acidity, and delicately developed flavors, ensuring our sparkling wines boast the perfect balance of brightness and finesse.

As we count down the days to this effervescent spectacle, our team is meticulously preparing to capture the essence of the harvest and craft unforgettable sparkling wines that will delight your senses. Stay tuned for more insights into our vibrant journey as we approach this exhilarating season of winemaking artistry.

Embracing the Pinot Noir Harvest—An Autumn Symphony

As September unfolds, our focus shifts to the crown jewel of the harvest—the Pinot Noir. The soul of our winery, these grapes carry the stories of our vineyards and the spirit of the Yamhill-Carlton AVA. As the sun gently kisses the clusters, we prepare for the labor of love that lies ahead. The Pinot Noir harvest, scheduled to begin around September 30, is a symphony of flavors waiting to be composed.

Crafting the Harvest Plan—A Testament to Tradition

At Kramer Vineyards, the eagerly awaited harvest season is not merely a seasonal event but a living testament to the rich traditions we hold dear. As we approach this momentous time, our winemaking team draws upon decades of experience and expertise to meticulously fine-tune our harvest plan.

Every detail is considered, from the timing of the pick to the precise handling of each cluster, as we navigate the art and science of winemaking. This carefully crafted plan is our guiding light, ensuring that no aspect is overlooked and every grape is treated with the utmost care and respect.

Behind the scenes, our dedicated team works tirelessly, fueled by passion and a deep connection to the land. The vineyards are abuzz with energy and anticipation as we prepare to capture the essence of the harvest and transform these remarkable grapes into extraordinary wines.

Throughout the generations, we have held true to our traditions, honoring the land and the vines that have flourished under our stewardship. Our harvest plan bridges past and present, embodying the wisdom passed down through time while embracing the innovation and vision that will shape the wines of the future.

As we embark on this vibrant journey, we invite you to join us in celebrating the spirit of tradition and craftsmanship that goes into every bottle of Kramer Vineyards wine. Together, we raise our glasses to the harvest season—an extraordinary time connecting us to the heart of winemaking artistry.

Teamwork in Action—A Symphony of Talent

Preparing for harvest is a celebration of unity as our team comes together with shared purpose and dedication. From vineyard to cellar, the spirit of teamwork resonates through every task. Each hand plays a part in nurturing the vines, selecting the perfect clusters, and preserving the grapes' essence through the winemaking process. Together, we craft wines that embody the heart and soul of Kramer Vineyards.

As the days grow shorter and the leaves take on their autumn hues, we stand at the threshold of a transformative journey. The harvest season at Kramer Vineyards is a vibrant ode to nature, tradition, and human ingenuity. From the sparkling harvest to the cherished Pinot Noir, each grape tells a story of the land, the people, and the magic that lies within every bottle. Join us on this extraordinary journey as we prepare to embrace the harvest with open arms and hearts filled with passion. The adventure awaits, and we invite you to share in the splendor of harvest at Kramer Vineyards. Cheers to the beauty of this coming season!

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Jul 24, 2023 at 2:31 AM Permalink

Pinot Noir’s Lighter Color and Body: The Art and Science Behind Oregon’s Iconic Wine

Understanding Pinot Noir’s Lighter Color and Body: From Vineyard to Cellar

At Kramer Vineyards, our passion lies in creating Pinot Noir that reflects the delicate balance of science and artistry. With its lighter color and elegant body, Pinot Noir is one of the most captivating wines, embodying the unique terroir of Oregon’s Willamette Valley. Let’s explore the fascinating factors—from the vineyard to the cellar—that make Pinot Noir so distinctive.

1. Why Pinot Noir Has a Lighter Color

Thin Skins and Anthocyanins

Pinot Noir’s signature light color can be attributed to its naturally thin grape skins, which contain lower levels of anthocyanins—the pigments responsible for red wine's hue. This delicate skin also impacts the wine’s body, giving it an elegant, nuanced character that sets it apart from fuller-bodied reds.

2. The Influence of Cool Climates and Terroir

The Willamette Valley’s cool climate plays a pivotal role in shaping Pinot Noir’s flavor and structure. Slow ripening allows the grapes to retain their natural acidity, resulting in vibrant flavors and a lighter body. Our vineyard’s ancient marine sedimentary soils, with their excellent drainage and rich minerality, add depth and complexity to every bottle.

3. Winemaking Techniques at Kramer Vineyards

Pump-Overs (Remontage)

In the first third of fermentation, we use pump-overs to gently circulate the juice over the grape skins. This method enhances flavor and color extraction while preserving the wine’s delicate balance.

Rack-and-Return (Délestage)

As fermentation progresses, we transition to rack-and-return techniques, pausing pump-overs entirely. Délestage involves draining the fermenting juice and returning it over the cap of skins, which softens tannins, refines the texture, and enhances integration.

Punch-Downs (Pigeage by Hand)

When the cap softens enough to punch to the bottom, we focus on hand punch-downs to delicately extract tannins and flavors. Guided by intuition and experience, we monitor the cap’s texture to determine the perfect pressing time, ensuring every vintage reaches its full potential.

Aging in French Oak

After fermentation, our Pinot Noir is aged in French oak barrels, with up to 25% new oak, to integrate subtle flavors of spice and vanilla without overpowering the fruit. This careful balance enhances the wine’s complexity and structure while preserving the essence of our terroir.

4. The Art and Science of Pinot Noir

Crafting Pinot Noir is as much an art as it is a science. At Kramer Vineyards, every decision—from fermentation techniques to barrel selection—is made with precision and care to honor the beauty of this exceptional varietal.

Join Us on the Pinot Noir Journey

Discover the science and artistry behind Kramer Vineyards' Pinot Noir. Visit our Tasting Room for private tastings and tours, or join our Wine Club to enjoy exclusive access to our wines.

Jul 13, 2023 at 5:47 PM Permalink

Incorporating Kramer Sparkling Wines into Everyday Life: Beyond New Year's Eve

Incorporating Sparkling Wines into Everyday Moments

At Kramer Vineyards, sparkling wines aren't just for weddings or New Year's Eve celebrations. We'll inspire you to infuse the joy and effervescence of our sparkling wines into your everyday life. From intimate gatherings to casual brunches and moments of personal celebration, we'll provide ideas and suggestions to make every day sparkle with Kramer Vineyard's unique charm.

Embracing Sparkling Wine in Everyday Moments

Let me share a delightful story from my time as a harvest intern in Burgundy, where I discovered a charming custom that forever changed my perspective on sparkling wine. In Burgundy, the land of prestigious vineyards and rich traditions, sparkling wine holds a special place in both grand celebrations and everyday moments of togetherness. Whether it's the joyous La Paulée, the extravagant celebration marking the end of the grape harvest, or simply being a guest in someone's home, it is customary to open a bottle of champagne and serve a salty snack, embracing the effervescence and creating unforgettable memories.

Inspired by our Burgundian friends, we have embraced the essence of this tradition at Kramer Vineyards and incorporated it into our tasting room. As soon as you step through our doors, you are greeted with the effervescent joy of sparkling wine. We believe that every day holds its own reasons to celebrate, and what better way to honor those moments than with a glass of sparkling wine in hand?

Sparkling Wine: Elevating Everyday Occasions

Everyday Gatherings: Whether it's a cozy dinner with loved ones or a relaxed get-together with friends, incorporating sparkling wine adds a touch of elegance and celebration to these intimate moments. Toast to cherished connections and create lasting memories with our exquisite sparkling wines.

Brunch Delights: Elevate your brunch experience by serving our sparkling wines alongside delectable dishes. The effervescence and vibrant flavors complement a variety of brunch favorites, from eggs Benedict to freshly baked pastries. Sip, savor, and let the sparkle enhance your leisurely mornings.

Personal Milestones: Life's achievements, big or small, deserve to be celebrated. Raise a glass of Kramer Sparkling Wine to honor personal milestones, whether it's a promotion, graduation, or simply a moment of personal triumph. Let our sparkling wines be the companions that add a touch of glamour and significance to your journey.

Creating Everyday Moments of Celebration

Incorporating sparkling wine into your everyday life is about embracing the enchantment of the present moment. Here are a few ideas to infuse everyday moments with the charm of Kramer Vineyard's sparkling wines:

• Unwind and Relax: Treat yourself to a moment of relaxation with a glass of sparkling wine after a long day. Whether you're indulging in a bubble bath or enjoying a peaceful evening on the patio, let the effervescence transport you to a realm of tranquility and bliss.
• Picnic Pleasures: Plan a delightful picnic in the park or your backyard and pack a bottle of our sparkling wine. Sip it as you bask in the sun, savoring the flavors and the company of loved ones. The sparkling wine's effervescence and refreshing nature make it a perfect companion for outdoor adventures.
• Unexpected Surprises: Surprise a loved one with a special moment of celebration. Whether it's breakfast in bed, a spontaneous rooftop picnic, or a candlelit dinner, let the pop of the sparkling wine cork be the signal of joy and delight. Share laughter and create memories that will be cherished for years to come.

Pet-nat and street tacos are a winning combination!

Beyond New Year's Eve, Kramer Vineyard's sparkling wines are here to elevate your everyday life. By incorporating the joy and effervescence of our wines into intimate gatherings, casual brunches, and personal celebrations, you can infuse every day with a touch of sparkle. Experience the unique charm of Kramer Vineyard and discover how our sparkling wines can enhance your special moments. Visit our website to explore our exquisite collection and start making every day sparkle with Kramer Vineyard's sparkling wines. Cheers to a life full of joy and celebration!

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Jul 4, 2023 at 7:16 AM Permalink

The Art of Sparkling Wine: Storage, Opening, Serving, and Stemware - Kramer Style!

Mastering the Art of Oregon Sparkling Wine

Welcome to the world of Oregon sparkling wine, where proper storage, opening, serving, and stemware selection are key to preserving the integrity and enhancing the experience of each effervescent sip. At Kramer Vineyards in the north Willamette Valley, we take great pride in sharing our expertise on these essential aspects. Join us as we unlock the secrets of Kramer Vineyard's sparkling wines and discover the unique character that Oregon brings to the world of bubbles. In this blog post, we'll explore the art of storage, graceful bottle opening, impeccable serving techniques, and stemware that elevates the enjoyment of our Oregon sparkling creations.

Proper Storage: Nurturing the Effervescence of Oregon's Sparkling Wines

Creating the Ideal Environment

To properly store your bottles of Oregon sparkling wine, creating an ideal environment that allows them to age gracefully and preserve their vibrant flavors is crucial. Consider the following factors:

• Temperature and Humidity Control: For long-term storage, maintain a consistent and cool temperature between 45°F (7°C) and 55°F (13°C) to prevent fluctuations that could affect the wine's flavor and effervescence. Aim for a humidity level between 50% and 80% to avoid cork drying or excessive moisture.
• Minimizing Light Exposure: Protect your bottles from UV light, which can cause undesirable flavors. Store them in a dark or dimly lit area, such as a wine cellar or a cabinet with opaque doors.
• Allowing Bubbles to Evolve and Mature: Store the bottles horizontally to keep the cork moist and prevent it from drying out. This position ensures a proper seal and preserves the wine's effervescence as the bubbles gradually evolve, adding complexity to the wine over time.

Graceful Bottle Opening: Celebrating Oregon's Sparkling Wine

Mastering the Technique of Opening Sparkling Wine

Opening a bottle of Oregon sparkling wine is an art that adds to the anticipation and enjoyment of the moment. Follow these steps to open your sparkling wine like a pro:

• Remove the foil or wire cage gently, keeping your thumb on top of the cork.
• Wrap a tea towel around the cork and the top of the bottle to better grip and prevent the cork from flying unexpectedly.
• Hold the bottle at a slight angle, pointing away from yourself and others.
• Firmly grip the towel-covered cork and twist the bottle (not the cork) to gradually release the pressure, creating a soft and elegant pop.

By incorporating the tea towel, you can enhance your grip on the bottle, especially if it has become slippery due to being in an ice bath or condensation. This extra precaution ensures a controlled and safe opening, allowing you to enjoy the experience of opening an Oregon sparkling wine bottle.

Unveiling Unique Character

As the cork is released, the aromas and flavors of our Oregon sparkling wine come to life. Take a moment to appreciate the effervescent bubbles dancing in the glass, indicating the wine's exceptional quality. The initial burst of bubbles reveals the wine's freshness and liveliness, creating a captivating visual display.

Just like still wines, sparkling wines transform as they warm slightly and have some air contact in the glass. This evolution can be a fascinating journey as the wine's aromas and flavors develop and unfold.

Savor each sip and allow the wine to evolve in the glass. Notice how the aromas become more pronounced, the flavors more nuanced, and the texture more expressive. Initially energetic and effervescent, the bubbles may mellow slightly over time, revealing a more delicate and refined effervescence.

Each glass offers a unique glimpse into the wine's character, showcasing the meticulous craftsmanship and the distinct terroir of Kramer Vineyard. Embrace the evolving nature of the wine as it warms and breathes in the glass, allowing it to reveal its true depth and complexity.

By taking the time to appreciate the wine's evolution in the glass, you can fully immerse yourself in the captivating experience of our Oregon sparkling wines and discover the intricate layers that make them truly special.

Impeccable Serving Techniques: Enhancing the Oregon Sparkling Experience

Finding the Ideal Serving Temperature

Serving our Oregon sparkling wines at the right temperature is crucial to fully appreciating their flavors, aromas, and effervescence. Ensuring the bottle is chilled to the optimal temperature can enhance the tasting experience and unlock the wine's true potential.

To bring out the best in most sparkling wines, we recommend serving them at a temperature between 41°F (5°C) and 45°F (7°C). This range helps preserve the bottle's effervescence and showcases the wine's fresh citrus notes and lively acidity. It's a great serving temperature that allows the wine to express its vibrant character.

For vintage Champagnes and extended tirage sparkling wines, you can slightly adjust the serving temperature to around 45°F to 50°F (7°C to 10°C). This subtle increase in temperature can enhance the development of toast and biscuit notes, adding complexity to these special wines.

While it's important to consider these recommendations, serving temperature is a personal preference, and you may find slight variations that suit your taste. The key is to avoid over-chilling, as excessively low temperatures can diminish the flavors and nuances of the wine. If your bottle feels too cold, allow it to rest at room temperature for a few minutes to gently warm up before serving.

By serving our Oregon sparkling wines at the recommended temperatures, you can fully appreciate their vibrant flavors, delightful aromas, and effervescent charm, ensuring a gratifying and memorable tasting experience.

Selecting Appropriate Stemware

The selection of stemware for sparkling wines is highly personal and often sentimental. Our recommendations aim to enhance the enjoyment of our Oregon sparkling wines, but ultimately, you should use the stemware that brings you the most joy, whether it be a coupe, flute, glass, or tumbler. The shape of the glass can influence the release of aromas, the display of bubbles, and the overall tasting experience. Here are some recommendations for different types of sparkling wines:

• For Pét-Nat & Celebrate wines, Prosecco, or Sekt: Flute
  We recommend using flute glasses for our Celebrate and sparkling wines like Prosecco or Sekt. The slender and narrow flute shape helps maintain the effervescence and makes the bubbles last longer. It also creates an elegant and visually captivating experience, perfect for celebrating special moments.
• For Traditional sparkling wines: Flute or Riedel Oregon Pinot Glass
  For our traditional method sparkling wines, you have a couple of options. Flute glasses, with their slender shape, can preserve the effervescence and showcase the wine's lively bubbles. Alternatively, you can also use the Riedel Oregon Pinot Noir glass with a larger bowl. The broader bowl of this glass allows the bubbles to unfurl and develop, providing more space for the wine's aromas to evolve.
• Vintage champagnes or extended tirage sparkling wines: Riedel Champagne glasses or the Riedel Oregon Pinot Glass
  It's best to use glasses that can fully express their complexity for special wines like vintage champagnes or extended tirage sparkling wines. Riedel Champagne glasses, designed specifically for sparkling wines, provide the perfect shape to capture the wine's aromas and allow them to develop. Alternatively, you can also use the Riedel Oregon Pinot Noir glass, which offers a larger bowl to enhance the wine's aromatics and the expression of its unique character.

Choosing the right stemware enhances the visual appeal and allows you to fully experience our Oregon sparkling wines' aromas, flavors, and effervescence. Enjoy the captivating dance of bubbles and savor every sip in the glass that complements your chosen wine.

The Gentle Pour

A gentle and steady approach preserves the effervescence when pouring our Oregon sparkling wines. Tilt the glass at a slight angle and pour the wine slowly down the side of the glass, allowing it to cascade gently. This technique minimizes agitation, preserving the bubbles and preventing excessive foaming. When finished serving, seal the bottle with a sparkling stopper to hold the pressure for your next glass.

In the picturesque Willamette Valley, Kramer Vineyards proudly crafts exquisite Oregon sparkling wines that captivate the senses and reflect the region's unique terroir. By mastering the art of storage, opening, serving, and selecting the right stemware, you can unlock the full potential of our Méthode Champenoise creations. Ready to embark on your sparkling wine journey with Kramer Vineyards? Explore our exquisite selection of Oregon sparkling wines and experience the magic of bubbles in every sip. Visit our sparkling wine collection to discover our wines' exceptional craftsmanship and unique character. Cheers to living your best sparkling life the Kramer way!

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Jul 3, 2023 at 6:23 PM Permalink

Unleash the Flavors: Perfect Wine Pairings to Elevate Your Barbecue

Grilling and Wine Pairing Tips with Becky Kramer

“Always have plenty of chilled sparkling wine and rosé on hand. They’re some of the most food-friendly wines out there! The combination of refreshing, bright acidity and fruity flavors really works with the savory smokiness of the grill. A dry rosé can pair with everything from shellfish to pulled pork sliders, ribs, burgers, and sausages—even the potato salad.”

From perfectly grilled burgers to savory sausages, dry rosé adds a delightful touch to charred flavors, turning each mouthful into pure bliss. Even classic barbecue side dishes like potato salad find a worthy companion in this wine, as its refreshing acidity cuts through the creaminess, adding elegance and brightness. And yes, even hot dogs—the iconic barbecue staple—find their perfect match in dry rosé, balancing their richness with vibrant flavors.

Stock up on dry rosé for your next grilling session and experience the perfect harmony of flavors. Let this versatile wine transform your barbecue season into a culinary adventure, creating unforgettable moments around the grill.

Oregon Pinot Noir: A Grilling Delight

“Oregon Pinot Noir is quite versatile with grilled foods too,” she notes, “it’s inherently earthy and smoky, often spicy, and the red or dark fruitiness pops nicely without dominating the meal.”

The Willamette Valley is synonymous with Pinot Noir, and Kramer has plenty of experience pairing this with salmon, pork chops, lamb, chicken, and game birds. This exceptional wine's earthy and smoky undertones blend seamlessly with the richness of pork chops, the succulence of lamb, the juiciness of chicken, and the wild allure of game birds. With every sip, the spicy and red or dark fruitiness of the Pinot Noir bursts forth, enveloping your senses and enhancing the smoky essence of your grilled creations. Elevate your grilling prowess and ignite a symphony of flavors with the enchanting Oregon Pinot Noir, taking your barbecue gatherings to extraordinary heights.

Robust Reds for Bold Flavors

“If beef is on the menu, Becky will open something darker, like a Syrah or Rhône blend. Beef usually needs wines with more tannins, so reach for something that will stain your teeth.”

For beef enthusiasts, Syrah, Rhône blends, and Carmine are the go-to wines. With their robust flavors and bold tannins, these wines elevate the taste of grilled beef, burgers, lamb, and steaks. Sip on Syrah as you enjoy spareribs, barbecued chicken, grilled meats, hamburgers, lamb burgers, mushroom burgers, ribs with barbecue sauce, grilled sausages, and pepper-rubbed steak. Meanwhile, Carmine perfectly complements grilled beef, burgers, lamb, and rib-eye steak. Unleash your inner grill master and let these wines enhance the richness and smokiness of your beef creations for an unforgettable barbecue experience. These wines are the perfect partners for your grilled creations, leaving a lasting impression with every bite.

Müller-Thurgau: Perfect for Spicy Fare

“There’s something incredibly satisfying about standing over the grill with tongs in one hand and a glass of wine in the other.”

Embark on a fiery culinary adventure with Müller-Thurgau, the perfect pairing for your spicy barbecue creations. Its crisp acidity cuts through the heat, refreshing your palate while harmonizing with the spices. Müller's aromatic profile beautifully balances intense flavors, creating a delightful symphony on your palate. Experience the magic as each sip reveals new complexities, accentuating the vibrant nature of your spicy fare. Let Müller-Thurgau elevate your barbecue with elegance and zest, adding sophistication to your flavor-packed creations. Indulge in spice-rubbed ribs, barbecued chicken, or any fiery dish and discover the spice-pairing power of Müller-Thurgau.

“We have a hill that overlooks the vineyard and is our favorite spot to grill with friends. In the summertime, we’ll host casual cookouts and everyone brings good sides and wine to share while the meat or fish is cooking. It’s a wonderful communal experience in a relaxed atmosphere, and the view is amazing.”

We hope Becky's expertise and passion for grilling inspire you this barbecue season. At Kramer Vineyards, we take pride in crafting wines that beautifully complement a variety of culinary creations. Whether you're grilling drumsticks, savoring the communal joy of a cookout, or indulging in spice-rubbed ribs, our wines enhance your experience.

Join Becky in her love for grilling and wine by exploring our exceptional selection of grill-friendly wines. Indulge in the refreshing and versatile dry rosé, embrace the bold flavors with our Oregon Pinot Noir and robust reds, and unleash the spice-pairing power of Müller-Thurgau. Let our wines take you on a culinary journey with each sip, creating unforgettable moments around the grill. Explore the exceptional offerings from Kramer Vineyards and create lasting memories around the fire. Cheers to delicious food, joyful moments, and the perfect wines to accompany them.

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Jun 24, 2023 at 9:23 AM Permalink

The Art of Evaluating Pinot Noir in the Barrel

Benefits of Barrel Aging Pinot Noir at Kramer Vineyards

As passionate winemakers at Kramer Vineyards, we always focus on bringing out the most authentic expression of the fruit we grow in our estate vineyard. Barrel aging is pivotal in this pursuit, offering many benefits that enhance and complement our wines.

At Kramer Vineyards, our barrel selection and aging regime are meticulously crafted to ensure that the barrels serve as vessels for aging and act as partners in the winemaking process. After all, we don't grow and make barrels; we grow and make wine!

The use of oak barrels in aging Pinot Noir presents various advantages that contribute to the wine's ultimate expression and exceptional quality. Let's delve into some of the key benefits:

At Kramer Vineyards, the art of barrel aging is an integral part of our winemaking philosophy. By carefully selecting and utilizing oak barrels, we can enhance the complexity, structure, and overall quality of our Pinot Noir, creating wines that are truly exceptional. Experience the exquisite results of our barrel aging process by exploring our collection of wines.

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Pinot Noir is a Wine that Rewards Patience

Patience is vital when evaluating a barrel of Pinot Noir. During the early months, the wine exhibits vibrant primary fruit flavors with acidity and tannins that may initially seem disjointed. However, a magical transformation occurs as the wine "winters over" and undergoes malolactic fermentation.

Malolactic: it's Fantastic

Malolactic fermentation, where beneficial bacteria convert sharp malic acid into smoother lactic acid, softens the wine's acidity and enhances its complexity, mouthfeel, and perception of tannins. This process gradually shapes the wine, unlocking a rounder and more integrated character and showcasing a stunning depth of flavors.
At Kramer Vineyards, we understand the significance of each barrel in shaping the aging Pinot Noir. The unique characteristics influenced by the terroir of Willamette Valley, the cooper's craftsmanship, and the evolution with each fill contribute to the wine's complexity and depth.

As barrels are reused, they lose their potency, imparting fewer flavors and tannins to the wine. This aging tradition adds depth and complexity to our wines, requiring us to carefully consider the number of fills for each barrel to maintain the desired balance.

When the wines have completed malolactic fermentation and settled back into the barrel for further aging, it marks a pivotal moment in their development. This is an opportune time for us as winemakers to assess their qualities and draw connections to past vintages, guiding our blending decisions to ensure the final expression of the wine aligns with our vision.

 

 

Through the meticulous evaluation of Pinot Noir during its barrel aging journey, we can determine how to serve the wine best as we head toward bottling. Each barrel holds the potential to reveal unique characteristics that showcase the terroir of Willamette Valley. Join us at Kramer Vineyards as we invite you to experience the art of evaluating wine in the barrel, appreciating its benefits and extraordinary expression of this captivating grape variety.

Barrel Tasting Pinot Noir at Kramer Vineyards

If you'd like to schedule a barrel tasting at Kramer Vineyards, please get in touch with us for more information or to book your tasting experience. Email us at kim@kramervineyards.com.

Jun 21, 2023 at 8:49 AM Permalink

The Art of Dosage: Transforming Sparkling Wines with a Delicate Touch

Have you ever wondered what dosage means in champagne and sparkling wine? Allow us to shed some light on this vital aspect of the winemaking process.

Dosage refers to the addition of a finishing syrup after the second fermentation in the bottle. This step involves carefully introducing small amounts of sugar to the wine. The purpose of dosage is multi-fold: it helps to balance the naturally high acidity of the wine, accentuates its fruit flavors, contributes to a smoother texture, and so much more.

We highly recommend reading this interview with noted Champagne expert Peter Liem by wine writer Jaime Goode for a comprehensive and insightful read on dosage, grower-producers, and viticulture. It provides a holistic understanding of the role of dosage in creating exceptional sparkling wines.

In our cellar, we eagerly anticipate the moment we get to taste our sparkling wines shortly after bottling. The wine is dry, effervescent, and alive with suspended yeast cells at this stage. It never fails to be a thrilling experience.

Once the second fermentation is complete, we carefully evaluate the need for dosage. We prepare a range of wines with varying sugar levels, up to 10 grams per liter. Throughout our winemaking history, we have bottled sparkling wines with dosages ranging from 3 to 8 grams per liter. However, we must admit that we also have a soft spot for crisp, tart, and bone-dry wines that don't require any additional dosage.

As a sparkling winemaker, my perspective on dosage has evolved significantly. When younger and less experienced, I preferred the romance of a perfect, raw sparkling wine without dosage. I have since learned that when the dosage is employed judiciously, it can elevate a wine and bring out its true essence in a way that remains authentic to the terroir and vintage (while leaving room for zero-dosage wines when that's the best expression of these qualities).

While the movement towards lower or zero dosage has gained traction over the last two decades, particularly among grower-producers emphasizing terroir expression, I have come to appreciate the transformative potential of dosage when used thoughtfully and in harmony with the wine's character.

Today, I invite you to join me in a deeper exploration of dosage's intricate role in champagne and sparkling wine. Let us take a moment to cherish how dosage contributes to the delightful flavors, textures, and nuances that unfold in every glass. If you are intrigued to experience the range of our sparkling wines, please visit our website or contact us for more information.

Together, let's toast the exquisite art of dosage and celebrate the wondrous journey of Kramer sparkling wines. Cheers to the magic that unfolds in each bottle!

Jun 19, 2023 at 1:03 PM Permalink

A Journey through 27 Blocks: Unveiling the Essence of a Singular Vintage

Jun 10, 2023 at 5:01 AM Permalink