Embrace the flavors of the season with our delightful Summer Harvest Ratatouille—a celebration of the freshest vegetables in a symphony of colors and tastes. This rustic French dish perfectly complements the essence of harvest, and it's the ideal accompaniment to a chilled glass of Pinot Gris or Rosé of Pinot Noir. Gather your ingredients and immerse yourself in the culinary artistry of this classic recipe.
A refreshing Watermelon, Feta, and Mint Salad is a great recipe to serve with your Pinot Gris or Rosé of Pinot Noir on a hot summer night. This salad combines the sweetness of juicy watermelon, the savory tang of feta cheese, and the freshness of mint leaves for a delightful summer flavor combination.
We love this dish because it's so easy to adapt! The simple wine and cheese sauce is delicious on its own, and adding tender greens, shellfish, smoked fish or poultry are tasty variations, and all pair beautifully with Chardonnay.
